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Ireland · Certification

FSSC 22000 certification in Ireland

Achieve FSSC 22000 certification in Ireland with Sterling: 8,100+ client engagements in 60+ countries, 20+ years.

  • Accredited certification
  • London office team
  • Effivity software included
  • Academy training included

Clients include

  • Allianz
  • Emirates Flight Catering
  • Etihad Rail
  • Haier
  • Whirlpool
  • Emerson
In short

FSSC 22000 certification in Ireland at a glance

INAB management systems certification accreditation refers to FSSC 22000, yet none of the Irish instruments checked makes it compulsory. Buyers in Ireland ask for it anyway.

Retail and food-service buyers often look for a certificate recognised by the Global Food Safety Initiative, and FSSC 22000 is one. The scheme combines ISO 22000:2018, sector-specific standards and additional FSSC requirements, and INAB lists it among the systems an accredited certification body can certify. At home, the Food Safety Authority of Ireland requires every food business to hold a food safety management system based on the principles of HACCP; FSSC 22000 goes beyond that legal baseline and is voluntary. Certification is by an accredited certification body, never by Sterling. Sterling's London office supports Irish food manufacturers and suppliers with gap analysis, food safety culture, prerequisite programmes, internal audit and management review, with Effivity and Sterling Academy included in the engagement.

The need

Who needs FSSC 22000 in Ireland, and what happens without it

In Ireland the question rarely comes from a law. It comes from the buyer, the regulator or the partner that wants proof before it signs. These are the organisations that get asked.

  • Food and drink manufacturers supplying retailers and exportersFSSC states that its scheme is recognised by the Global Food Safety Initiative, which retail and food-service buyers rely on.
  • Packaging and ingredient suppliersThe scheme covers sector-specific requirements beyond ISO 22000.
  • Food businesses already holding ISO 22000FSSC explains that many organisations start with ISO 22000 and transition to the GFSI-recognised scheme.
  • Distribution and storage businesses supplying retailersThe FSAI definition of a food business covers storage, transportation and distribution as well as manufacture.

Not sure which of these applies to you?Answer a short set of questions and your readiness report arrives by e-mail.

Take the FSSC 22000 readiness check
Requirements

FSSC 22000 requirements in Ireland

Strip away the vocabulary and FSSC 22000 asks a company to prove six things about food safety to the level global buyers expect.

The ISO 22000 system is completeHazard analysis, operational controls, verification and management review meet ISO 22000 in full.
Your sector's prerequisites are metThe prerequisite programmes the scheme sets for your type of operation are implemented and maintained.
Deliberate contamination is guarded againstA food defence threat assessment identifies how product could be tampered with, and proportionate controls are in place.
Food fraud is anticipatedVulnerability to fraud such as substitution, dilution or mislabelling is assessed, and mitigation is built into purchasing and checks.
Scheme requirements are appliedAdditional requirements such as allergen management, environmental monitoring and labelling are applied where relevant.
Culture backs the systemLeadership sets food safety culture objectives, communicates them and checks that behaviour on the floor matches the policy.

In Ireland these six sit alongside the local laws and regulations listed under drivers below; one system can evidence both. The detail is on the global hub: FSSC 22000 explained →

How Sterling gets an Irish company certified

How to get FSSC 22000 certified in Ireland

One team from the London office carries the work from scoping to certificate. Clients in Ireland are served from Sterling's London office, on-site where the work needs it and remotely otherwise.

  1. Discovery call and scopeEntities, locations, regulators and target date, agreed before any proposal.
  2. Gap assessment against FSSC 22000 and the Irish requirements that apply to youControls you already run for your regulators and customers are reused, not rebuilt.
  3. Your system built with your team in EffivityRisks, controls, evidence, incidents and reviews in one live system the auditor can see.
  4. Internal audit, management review and corrective actionsYour internal auditors trained by Sterling; the evidence proven before the certification body arrives.
  5. Certification body stage 1 and stage 2, then surveillanceAn accredited body audits and decides. Sterling supports the audits and the three-year cycle.
Included in every engagement
  • End to end, from one team
  • Effivity ISO & GRC software
  • Preferential Sterling Academy access, with complimentary awareness training for your people
  • Internal auditor training for your audit team, as applicable to your standard
  • Vulnerability assessment on ISMS engagements

The Sterling Promise: 100% on-time completion, 100% success, 8,100+ client engagements.Sterling does not certify. Certification decisions stay with independent bodies.

Time

How long does FSSC 22000 certification take in Ireland?

There is no standard duration: it depends on your scope and on how much of the system already runs. In Ireland these are the factors that set the timeline.

  • Food safety culture and prerequisite programme maturity
  • Number of sites and food categories in scope
  • Existing HACCP and ISO 22000 maturity
  • Customer or retailer deadlines

Sterling agrees a dated plan with you on the discovery call, once the scope is known.

Cost

How much does FSSC 22000 certification cost in Ireland?

The cost has two parts: the consulting work to build and prove the system, and the certification body’s audit fees, which are quoted separately. In Ireland these factors move both.

  • Number of production lines and sites
  • Laboratory, monitoring and traceability needs
  • Certification body audit fees quoted separately from consulting
  • Remediation of infrastructure or process controls

Sterling gives one customised, all-inclusive proposal after the discovery call, never before the scope is agreed.

Choosing a partner

FSSC 22000 consultants and certification bodies in Ireland

Two different organisations are involved. A consultant helps you build the system and prove it works; an accredited certification body then audits or assesses it and decides. Keeping the two separate is what makes the result credible to buyers and regulators.

  • Check that the body’s accreditation or approval covers FSSC 22000 and your sector, and that its certificates can be verified online.
  • Ask the consultant how the local requirements in Ireland are mapped into the same system, so nothing runs twice.
  • Ask for client references in your sector; Sterling’s client letters are available on request.
  • Agree who owns the evidence and the tool after the engagement; with Sterling the system stays yours, in Effivity.

    Laws and regulations that drive FSSC 22000 in Ireland (3)

    InstrumentHow it treats the standard
    FSSC 22000 certification schemeScheme rule
    FSSC states that the scheme comprises ISO 22000:2018, sector-specific standards and additional FSSC requirements, and that it is recognised by the Global Food Safety Initiative (GFSI).
    INAB management systems certification accreditationRefers to / expects
    INAB lists FSSC ISO 22000 food safety system certification, and ISO 22000 supplemented by ISO TS 22003, among the systems an accredited certification body can certify.
    Food Safety Authority of Ireland — HACCP requirementRelated
    The FSAI states that all food businesses must have a food safety management system based on the principles of HACCP; FSSC 22000 is voluntary.

    Accreditation, audit language and remote audits in Ireland

    Use a certification body accredited for this standard by INAB, the Irish National Accreditation Board, or by an accreditation body within the international mutual recognition arrangements (Global ACI — Global Accreditation Cooperation Incorporated, formerly the IAF MLA); check that the accreditation scope covers the standard and your sector. The scheme owner sets additional requirements for certification bodies, so ask which scheme approvals the body holds. Edition and transition details: FSSC 22000 hub →

    Audit language

    English is the working language of Irish business, so audits and controlled documents are normally in English; agree the language with the certification body at application and follow any requirement in a tender or contract.

    Remote and on-site

    Remote audit elements are at the certification body's discretion under its accreditation rules; operational sites are normally visited on-site.

    FSSC 22000 in Ireland: questions clients ask

    Is FSSC 22000 mandatory for Irish food businesses?

    No. The legal duty on Irish food businesses is to hold a food safety management system based on HACCP principles, as the FSAI explains. FSSC 22000 is a voluntary certification scheme that retailers and customers may require. Check the supply contract for the certificate it names, and ask the FSAI about the legal baseline.

    What is the difference between ISO 22000 and FSSC 22000?

    FSSC says its scheme is built on ISO 22000:2018, sector-specific standards and additional FSSC requirements, and that the main difference is its recognition by the Global Food Safety Initiative. Organisations commonly start with ISO 22000 and then work towards the scheme. Your customers decide which certificate they accept.

    Who audits for FSSC 22000 in Ireland?

    Use a certification body that is accredited for the scheme and approved by the scheme owner. INAB lists FSSC ISO 22000 food safety system certification among what its accredited bodies can certify, and a body accredited within the international recognition arrangements is also acceptable. Check the body's scope before you apply.

    Does FSSC 22000 replace HACCP in Ireland?

    No. HACCP principles are part of how a food safety management system is built, and the FSAI treats a HACCP-based system as a legal requirement. FSSC 22000 sits on top as a voluntary scheme. A certificate is not a substitute for compliance with food hygiene law, which the competent authority checks separately.

    Read more

    More on FSSC 22000 for Irish organisations

    Explore

    Other standards Irish businesses ask Sterling for

    Organisations in Ireland often combine FSSC 22000 with one of these, under one management system where the scopes allow.

    All 22 standards Sterling delivers in Ireland →

    Next step

    Start with a free discovery call from the London office

    A Sterling consultant goes through your entities, your regulators and your target date with you. No proposal until the scope is agreed.

    Sources

    1. FSSC 22000 certification scheme — fssc.com (accessed 7 Oct 2026)
    2. INAB management systems certification accreditation — inab.ie (accessed 7 Oct 2026)
    3. Food Safety Authority of Ireland — HACCP requirement — fsai.ie (accessed 7 Oct 2026)
    4. Irish National Accreditation Board (INAB) — inab.ie (accessed 7 Oct 2026)

    Talk to a consultant

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